cabbage soup

Name: cabbage soup Recipe
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 22
Ingredients: Ingredients:; Shallots 32 tbsp chopped (remove); Water tap 12 cup (8 fl oz) (remove); Olive Oil 1 tbsp (remove); Garlic 4 clove (remove); Salt 1 tsp; Carrots raw 4 cup chopped (remove); Cabbage fresh 1 head large (about 7 dia) (remove); 2 cups cherry tomatoes; 2 bouillon cubes

(1)

Minutes to Prepare: 30
Minutes to Cook: 90

Number of Servings: 22

Ingredients

Ingredients:Shallots, 32 tbsp chopped (remove)Water, tap, 12 cup (8 fl oz) (remove)Olive Oil, 1 tbsp (remove)Garlic, 4 clove (remove)Salt, 1 tspCarrots, raw, 4 cup, chopped (remove)Cabbage, fresh, 1 head, large (about 7" dia) (remove)2 cups cherry tomatoes2 bouillon cubes

Directions

saute onions and garlic, add water, salt and other vegies and cook until tender

Number of Servings: 22

Recipe submitted by SparkPeople user RCARLIN1.

Servings Per Recipe: 22

Nutritional Info Amount Per Serving

Calories: 46.9
Total Fat: 1.1 g
Cholesterol: 0.0 mg
Sodium: 48.1 mg
Total Carbs: 9.1 g
Dietary Fiber: 2.1 g
Protein: 1.7 g

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Member Reviews

BECKLEYMOMMIE
This sounds really good. I hope to try it soon. - 6/15/10