spiced oat cakes

Name: spiced oat cakes Recipe
Yield: 10
Ingredients: Flour white .75 cup (remove); Instant Quick and Regular Oats Cereal .5 cup dry yields (remove); Brown Sugar 1 tsp packed (remove); Brown Sugar 1 tsp packed (remove); Baking Powder 1.5 tsp (remove); Cinnamon ground .25 tbsp (remove); Nutmeg ground .125 tbsp (remove); Milk nonfat 1 cup (remove); Egg fresh 1 large (remove); *Margarine soft 6 tsp (remove)

Number of Servings: 10

Ingredients

Flour, white, .75 cup (remove)Instant, Quick, and Regular Oats Cereal, .5 cup, dry, yields (remove)Brown Sugar, 1 tsp packed (remove)Brown Sugar, 1 tsp packed (remove)Baking Powder, 1.5 tsp (remove)Cinnamon, ground, .25 tbsp (remove)Nutmeg, ground, .125 tbsp (remove)Milk, nonfat, 1 cup (remove)Egg, fresh, 1 large (remove)*Margarine, soft, 6 tsp (remove)

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user CATHRIN1.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 92.1
Total Fat: 3.2 g
Cholesterol: 21.7 mg
Sodium: 163.6 mg
Total Carbs: 12.7 g
Dietary Fiber: 0.8 g
Protein: 3.2 g

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