Struffoli (Italian Honey Balls)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
-2 1-oz boxes of Maneschewitz kosher Mandlen for Soup (can be found in the kosher aisle of any big supermarket)-5 tbsp honey-Nonpareil sprinkles (not included in nutrition calculation)
Makes 8 servings (1 serving = 9 honey balls)
-In a deep pot, add honey and place over low flame.
-Heat honey until it becomes like liquid.
-Add the Mandlen soup balls and remove from heat. Stir with a spatula to coat all the balls.
-Spoon into your serving dish. Pour any remaining honey from the pot over the balls.
-Sprinkle with nonpareils for decoration and let cool.
Number of Servings: 8
Recipe submitted by SparkPeople user ABBERLEY.
-In a deep pot, add honey and place over low flame.
-Heat honey until it becomes like liquid.
-Add the Mandlen soup balls and remove from heat. Stir with a spatula to coat all the balls.
-Spoon into your serving dish. Pour any remaining honey from the pot over the balls.
-Sprinkle with nonpareils for decoration and let cool.
Number of Servings: 8
Recipe submitted by SparkPeople user ABBERLEY.
Nutritional Info Amount Per Serving
- Calories: 74.9
- Total Fat: 2.0 g
- Cholesterol: 30.0 mg
- Sodium: 45.5 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g