Bread Stuffing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user PUTER98.
Potatoes - 560gOnion - 180gmulti grain bread - 3 slicessunflower oil - 2 tbspgarlic - 3 clovesComplete spice - 1.5 tbsp
Number of Servings: 4
Recipe submitted by SparkPeople user PUTER98.
Nutritional Info Amount Per Serving
- Calories: 222.3
- Total Fat: 7.7 g
- Cholesterol: 0.0 mg
- Sodium: 101.7 mg
- Total Carbs: 35.2 g
- Dietary Fiber: 3.6 g
- Protein: 4.6 g
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