Meaty Queso Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 block velveeta1 pound of ground meat1 160z jar of salsa
Directions
Start by browning meat. While meat is browning, dump salsa in crock-pot on high. Cut up cheese into approx. 1 cm cubes. Put in crock-pot with salsa. When meat is finished browned, stir into crock-pot. Allow to melt together and serve.

Makes 20 2.5oz servings

Number of Servings: 20

Recipe submitted by SparkPeople user LILLIESMOMMY.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 114.4
  • Total Fat: 6.7 g
  • Cholesterol: 38.2 mg
  • Sodium: 549.7 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 10.4 g

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