Sesame Ginger Leeks
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup chopped leeks white and light green parts1 tbsp sesame oil1 chopped clove garlic1 tsp fresh grated ginger root1 tsp sesame seeds1 tbsp rice vinegar3 tbsp water
heat sesame oil in skillet
add sesame seeds, garlic, leeks, ginger, vinegar and water.
sautee stirring occasionally until liquid is absorbed
sautee further until leeks and sesame seeds are browned
then eat!
Number of Servings: 1
Recipe submitted by SparkPeople user HLC1981.
add sesame seeds, garlic, leeks, ginger, vinegar and water.
sautee stirring occasionally until liquid is absorbed
sautee further until leeks and sesame seeds are browned
then eat!
Number of Servings: 1
Recipe submitted by SparkPeople user HLC1981.
Nutritional Info Amount Per Serving
- Calories: 200.6
- Total Fat: 15.4 g
- Cholesterol: 0.0 mg
- Sodium: 18.9 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 2.1 g
- Protein: 2.1 g
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