Greek Salad

(3)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
3 cups red leaf lettuce1 thin slice red onion2 T lowfat hummus1 oz avocado cut into cubes1/2 small tomato in wedges5 kalamata olives
Directions
assemble
enjoy

Number of Servings: 1

Recipe submitted by SparkPeople user MADDY_AVENA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 158.6
  • Total Fat: 11.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 353.3 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 4.3 g

Member Reviews
  • MYNAMEISSMILE
    PERFECT for lunch or a light dinner. I added feta cheese and a little lemon juice, but it's great with just the ingredients listed. - 6/5/07
  • ISABELLEMARIE
    I liked it a lot!
    I put more feta in mine but it increases the calories... - 5/12/07