Julie's Fried Rice Recipie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Margerine - 1 stickWhite rice - 2 cupsOnion 1 cup choppedPepper 1 cup choppedCabbage 2 cups choppedcarrots 1/2 cup choppedham 1 cup choppedwater 4 cups
Directions
Melt stick of margerine on medium heat. Add 2 cups of white rice. Brown the rice. Once it has sufficient color, add water and the rest of the ingredients. Let all cook together for about 10-15 minutes or until cabbage is cooked.

Makes 6 servings. Add salt and pepper and soy sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user JULIEVILLEMAIRE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 264.1
  • Total Fat: 17.0 g
  • Cholesterol: 27.7 mg
  • Sodium: 514.4 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 7.1 g

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