Easy White Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb pkg of ground turkey or cooked, cubed chicken1 med sized jar of Chi Chi's Salsa2 14 oz cans northern beans1 8 oz pkg Monterrey jack cheese
Directions
Cook turkey, add salsa, beans - a bit of water to rinse cans. Add cheese and cook on medium heat until hot. Makes about 10 1-cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user DEAGHCAILEAG.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 196.9
  • Total Fat: 7.6 g
  • Cholesterol: 38.2 mg
  • Sodium: 257.3 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 18.9 g

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