Au Gratin Potatoes and Ham

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  • Number of Servings: 4
Ingredients
4 md russet potaoes peeled and sliced1 1/2 cups extra lean ham cubed4 oz velvetta(2%) shredded1/2 cup onion1 can cream of mushroom soup1/2 cup milk1/4 to 1/2 tsp Tyme
Directions
In a greased crock pot layer one half of potatoes then ham then onion then cheese and repeat. in small bowl mix milk soup, and Thyme; pour over top. cover and cook on low for 4 to 6 hours

Number of Servings: 4

Recipe submitted by SparkPeople user FREE2LIVEFREE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 373.5
  • Total Fat: 10.3 g
  • Cholesterol: 34.4 mg
  • Sodium: 1,654.5 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 21.6 g

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