Homemade Peanut Butter

(2)
  • Number of Servings: 24
Ingredients
3 cups unsalted blanched peanuts2 tbsp peanut oil
Directions
Put peanuts into food processor and grind. Slowly add in peanut oil and blend until smooth. Makes about 1-1/2 cups (24 tablespoons) of natural peanut butter.

Number of Servings: 24

Recipe submitted by SparkPeople user CHERYLHETTINGER.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 79.2
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 175.7 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.2 g

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