Conchita Spaghetti Meal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
544g 80% Lean 20% Fat Ground Beef 30z Cooked645g Ragu Onion & Garlic Pasta Sauce437g Wegmans Dice Tomatoes Garlic & Onion4 tbsp Wegmans Italian Classics Balsamic Vinegar 195g Wegmans Pieces & Stems Mushrooms84 g Wegmans Food You Feel Good About Mix, Pepper and OnionSalt,Black Pepper to tasteItalian seasonings to taste
Dry fry the Mince high heat
Once cooked add the seasoning
Then add the frozen peppers & onions Mushrooms, fry for 2 mins with the Balsamic Vinegar
Then add the tin tomatoes leave out the juice (optional)
leaving out the juice will make the meat intensify with the flavors
Once near cooked then add the pasta sauce.
Leave on stove to simmer until happy that it is cooked
The meal servers 233g per serving x 6
Number of Servings: 6
Recipe submitted by SparkPeople user ABEPAULCON.
Once cooked add the seasoning
Then add the frozen peppers & onions Mushrooms, fry for 2 mins with the Balsamic Vinegar
Then add the tin tomatoes leave out the juice (optional)
leaving out the juice will make the meat intensify with the flavors
Once near cooked then add the pasta sauce.
Leave on stove to simmer until happy that it is cooked
The meal servers 233g per serving x 6
Number of Servings: 6
Recipe submitted by SparkPeople user ABEPAULCON.
Nutritional Info Amount Per Serving
- Calories: 359.0
- Total Fat: 17.9 g
- Cholesterol: 74.7 mg
- Sodium: 1,043.5 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 3.2 g
- Protein: 25.4 g
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