Corned Beef Hash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 12oz can Iberia Corned Beef1 20oz pkg. Simple potaotes, diced with onion 3 small potatoes (microwaved and diced)1 Tbsp olive oilSalt and Pepper to taste
In large pan, saute diced potatoes in 1 Tbsp olive oil. When potatoes are almost done add the can of corned beef. Continue to cook until the corned beef is heated through.
Serves 6 - 1 1/3 cups servings
Number of Servings: 6
Recipe submitted by SparkPeople user ANTCOF.
Serves 6 - 1 1/3 cups servings
Number of Servings: 6
Recipe submitted by SparkPeople user ANTCOF.
Nutritional Info Amount Per Serving
- Calories: 251.8
- Total Fat: 10.3 g
- Cholesterol: 50.0 mg
- Sodium: 604.2 mg
- Total Carbs: 26.6 g
- Dietary Fiber: 2.8 g
- Protein: 16.0 g
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