Mexican pizza

Name: Mexican pizza Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 1 Pillsbury refrigerated pizza dough; 1 lb lean ground meat; 1/2 cup ragu pizza sauce; 1/4 cup chopped onions; 1 small can del monte whole kernal corn; 1 cup fresh tomatoes; 1 1/2 cups kraft mexican style 4 cheese shredded cheese

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 1

Ingredients

1 Pillsbury refrigerated pizza dough1 lb lean ground meat1/2 cup ragu pizza sauce1/4 cup chopped onions1 small can del monte whole kernal corn1 cup fresh tomatoes1 1/2 cups kraft mexican style 4 cheese shredded cheese

Directions

Cook pizza dough according to package. Then add pizza sauce & meat. Add other toppings in your choice of order and then top the whole thing with cheese. Cook in oven to melt the cheese and until warm all the way through. Remove and eat after cooling a bit.

Number of Servings: 1

Recipe submitted by SparkPeople user CULLENRORY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,132.3
Total Fat: 41.2 g
Cholesterol: 260.1 mg
Sodium: 2,421.1 mg
Total Carbs: 82.1 g
Dietary Fiber: 13.1 g
Protein: 110.0 g

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