Amanda's meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Season to taste I like pepper a lot so you may want add something else to offset the pepper.
Directions
I cook it in a cast iron frying pan and it always come out moist and tasty this way. Cook it with the top on.

Number of Servings: 10

Recipe submitted by SparkPeople user AMANDAPIMLICO.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 438.7
  • Total Fat: 30.1 g
  • Cholesterol: 144.2 mg
  • Sodium: 456.4 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 27.5 g

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