Thai shrimp and veggie soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Bok ChoyCarrotsMushroomsOnionGarlicBroccoliWaterchestnutsGingerChili PeppersShrimpCoconut milkRice Noodles with seasoningWater
Throw everything into the pot, bring to a boil and simmer for 30 mins. You can add chopped fresh coriander as a garnish.
Number of Servings: 12
Recipe submitted by SparkPeople user FRESHORANGINA.
Number of Servings: 12
Recipe submitted by SparkPeople user FRESHORANGINA.
Nutritional Info Amount Per Serving
- Calories: 109.5
- Total Fat: 3.6 g
- Cholesterol: 15.2 mg
- Sodium: 104.4 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.2 g
- Protein: 4.7 g