Spinach-Salmon Flatbread Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 Flatbread max. 100 cal.2 Tbps. Philadelphia Vegetable less fat12 Grape tomatos (cut in half)2 cups Baby Spinach2 oz Nova Salmon
1. Preheat oven 350 °F
2. Spread the Philadelphia on the Flatbread
3. Attach the Baby Spinach, Nova Salmon and at least the
cutted Grape Tomatos.
4 Bake for 10 Min. or if the Bread is crispy
Number of Servings: 1
Recipe submitted by SparkPeople user ITSME02.
2. Spread the Philadelphia on the Flatbread
3. Attach the Baby Spinach, Nova Salmon and at least the
cutted Grape Tomatos.
4 Bake for 10 Min. or if the Bread is crispy
Number of Servings: 1
Recipe submitted by SparkPeople user ITSME02.
Nutritional Info Amount Per Serving
- Calories: 320.0
- Total Fat: 13.5 g
- Cholesterol: 45.0 mg
- Sodium: 1,120.0 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 9.0 g
- Protein: 26.0 g
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