Tandoori paste

Name: Tandoori paste Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: natural yogurt 500 grams; Garlic crushed 6 cloves; Ginger Root grated 2 tsp; *Lemon Juice 1 lemon yields; Turmeric ground 2 tsp; Paprika 4 tsp; garam masala 4 tsp; Salt 2 tsp

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

natural yogurt, 500 gramsGarlic crushed, 6 cloves Ginger Root grated, 2 tsp *Lemon Juice, 1 lemon yieldsTurmeric, ground, 2 tsp Paprika, 4 tsp garam masala, 4 tsp Salt, 2 tsp

Directions

Mix all ingredients together.
Add paste to chicken or fish.
leave in fridge overnight.
Cook meat in hot oven.

Number of Servings: 4

Recipe submitted by SparkPeople user SHAZ41189.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving