mexican pumpkin soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
Number of Servings: 20
Recipe submitted by SparkPeople user PROJECTBEAUTY.
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Number of Servings: 20
Recipe submitted by SparkPeople user PROJECTBEAUTY.
Nutritional Info Amount Per Serving
- Calories: 73.2
- Total Fat: 0.9 g
- Cholesterol: 6.0 mg
- Sodium: 263.6 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 3.3 g
- Protein: 4.1 g
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