Aidell's Artichoke sausage with beans, etc.

Name: Aidell''s Artichoke sausage with beans, etc. Recipe
Yield: 7
Ingredients: Aidell's artichoke & garlic sausage; TJs canned artichoke hearts; 15 oz can kidney beans (rinsed so the salt is not as high as listed); 14.5 oz can diced tomatoes; chopped garlic; chopped carrot; celery stalk with leaves

(2)

Number of Servings: 7

Ingredients

Aidell's artichoke & garlic sausageTJs canned artichoke hearts15 oz can kidney beans (rinsed so the salt is not as high as listed)14.5 oz can diced tomatoeschopped garlicchopped carrotcelery stalk with leaves

Directions

Serves 7 approx 1.25 cup servings
slice, dice, dump, saute briefly
I make this to take for lunch

Number of Servings: 7

Recipe submitted by SparkPeople user IDEBORAH.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 224.5
Total Fat: 7.7 g
Cholesterol: 40.0 mg
Sodium: 1,114.4 mg
Total Carbs: 25.9 g
Dietary Fiber: 8.7 g
Protein: 14.0 g

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Member Reviews

SANNISEEDING
Not sure the sausage flavor I used. I left out the artichokes since I'm the only one that likes them, and added some black pepper and oregano for seasoning. Perhaps grated carrots would have been better than chopped as they were too chunky. It was an odd combination, but definitely filling. - 10/22/11
LUVLEIGH01
Very good and filling. Only problem I had was finding the sausage so I substituted Aidell's Italian Sausage. Making so pasta to add to my left overs for my other lunches and/or dinners. - 4/27/10
REDFROG25
EXCELLENT! - 1/18/10