Risotto - Carrots and Zucchini

Name: Risotto - Carrots and Zucchini Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6
Ingredients: arborio rice carrots onions garlic chicken broth zucchini parmesean cheese

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 6

Ingredients

arborio rice, carrots, onions, garlic, chicken broth, zucchini, parmesean cheese

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user JILL_M_RYAN.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 206.7
Total Fat: 3.0 g
Cholesterol: 9.9 mg
Sodium: 821.9 mg
Total Carbs: 34.3 g
Dietary Fiber: 2.5 g
Protein: 7.2 g

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