Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
- 1 lb. of ground beef (cooked)-1 can kidney beans-1 can corn (drained)-1 can tomato sauce)-1 can stewed tomatoes-1 package Taco Seasoning(note: all cans are about 15 oz, normal can size)
-Brown Hamburger
-Mix everything in a crockpot and put on low for 4 hours (just heating mixture up, can also do it on high for 30 minutes)
-Serve with fritos, sour cream, and cheese
Number of Servings: 4
Recipe submitted by SparkPeople user LUNAJAMIE.
-Mix everything in a crockpot and put on low for 4 hours (just heating mixture up, can also do it on high for 30 minutes)
-Serve with fritos, sour cream, and cheese
Number of Servings: 4
Recipe submitted by SparkPeople user LUNAJAMIE.
Nutritional Info Amount Per Serving
- Calories: 542.0
- Total Fat: 28.5 g
- Cholesterol: 85.1 mg
- Sodium: 1,792.0 mg
- Total Carbs: 49.6 g
- Dietary Fiber: 11.1 g
- Protein: 31.7 g
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