Salsa Vinaigrette

Name: Salsa Vinaigrette Recipe
Prep time: 5 min
Total time: 5 min
Yield: 16
Ingredients: 1 cup roasted tomato salsa (or your favorite salsa); 1/4 cup cider vinegar; 3 Tablespoons extra-virgin olive oil; 1/2 teaspoons ground black pepper

Minutes to Prepare: 5

Number of Servings: 16

Ingredients

1 cup roasted tomato salsa (or your favorite salsa)1/4 cup cider vinegar3 Tablespoons extra-virgin olive oil1/2 teaspoons ground black pepper

Directions

Combine the salsa, vinegar, oil and pepper in a blender or food processor until smooth.

Number of Servings: 16

Recipe submitted by SparkPeople user CHEESYGIRAFFE.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 30.2
Total Fat: 2.9 g
Cholesterol: 0.0 mg
Sodium: 93.7 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.4 g
Protein: 0.3 g

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