Tuna Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 can tuna in water1/2 cup onion3tbsp sweet pickle relish1/2 cup mayonnaise1 cup green peas2 cups dry elbow macaroni
Cook macaroni according to directions. In last 4 minutes of cooking time add frozen green peas.
Drain Tuna and add to salad bowl.
Chop onions very fine.
Add pickles, mayonaise,
celery seed and dill to taste.
Drain pasta and peas and mix well with tuna and pickles and mayo mixture.
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SANDYPETALS.
Drain Tuna and add to salad bowl.
Chop onions very fine.
Add pickles, mayonaise,
celery seed and dill to taste.
Drain pasta and peas and mix well with tuna and pickles and mayo mixture.
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SANDYPETALS.
Nutritional Info Amount Per Serving
- Calories: 202.1
- Total Fat: 7.3 g
- Cholesterol: 8.7 mg
- Sodium: 170.1 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 1.6 g
- Protein: 9.7 g
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