China Island Chicken Salad dressing
- Number of Servings: 8
Ingredients
2/3 cup mayo1/3 cup sugar1/3 cups hoisin sauce1 tbl soy sauce1/3 cup sesame oil1/3 cup red wine vinegar
Mix all ingredients, except vinegar, in blender until well blended. Slowly addd in the vinegar. Pour over salad and toss gently. Makes 8 large servings.
Number of Servings: 8
Recipe submitted by SparkPeople user PHILEME.
Number of Servings: 8
Recipe submitted by SparkPeople user PHILEME.
Nutritional Info Amount Per Serving
- Calories: 190.1
- Total Fat: 13.3 g
- Cholesterol: 7.0 mg
- Sodium: 452.6 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 0.3 g
- Protein: 1.8 g
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