Fat Free Asian Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 c. water1/2 c. sugar3 Tbsp. pectin1 T. white vinegar1/2 t. soy sauce1 t. salt1/4 t. garlic powder1/4 t. black pepper1/4 t. paprika
Combine ingredients, bring to a boil, remove from heat and cool thoroughly.
After mixture is cooled, put in container and store in refrigerator.
Makes 8 2-Tbsp. servings
Number of Servings: 8
Recipe submitted by SparkPeople user IAM_JEN.
After mixture is cooled, put in container and store in refrigerator.
Makes 8 2-Tbsp. servings
Number of Servings: 8
Recipe submitted by SparkPeople user IAM_JEN.
Nutritional Info Amount Per Serving
- Calories: 52.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 21.3 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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