Breakfast Scramble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3/4 C Egg Beaters1/2 cup diced zucchini1/4 cup chopped onion2 sliced mushrooms1 wedge Laughing Cow cheese, chunked
Saute vegetables in Pam on high until crisp tender. Pour egg substitute over vegetables, add cheese chunks. Cook on medium until eggs are set. Salt & Pepper to taste.
Number of Servings: 1
Recipe submitted by SparkPeople user DAYNARN.
Number of Servings: 1
Recipe submitted by SparkPeople user DAYNARN.
Nutritional Info Amount Per Serving
- Calories: 242.5
- Total Fat: 8.4 g
- Cholesterol: 11.9 mg
- Sodium: 598.5 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 2.7 g
- Protein: 26.7 g
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