Joannie's Pizza Crust
- Number of Servings: 24
Ingredients
2 packets yeast (4 1/2 tsp)1 1/2 c. lukewarm water4 c. all purpose flour1 tsp salt1/2 tsp sugar1 T. olive oil
Dissolve yeast in water. Stir. Let stand about 5 minutes.
Combine remaining ingredients in a larger mixing bowl. Form a well and pour yeast mixture in. Work flour into yeast mixture. Divide into 3 pieces and spread out onto pizza pans. Makes 3 - 12" pizzas.
Cover with desired toppings and cook at 400 degrees until desired doneness.
Number of Servings: 24
Recipe submitted by SparkPeople user 3COLLIES.
Combine remaining ingredients in a larger mixing bowl. Form a well and pour yeast mixture in. Work flour into yeast mixture. Divide into 3 pieces and spread out onto pizza pans. Makes 3 - 12" pizzas.
Cover with desired toppings and cook at 400 degrees until desired doneness.
Number of Servings: 24
Recipe submitted by SparkPeople user 3COLLIES.
Nutritional Info Amount Per Serving
- Calories: 80.8
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 97.2 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 0.6 g
- Protein: 2.1 g
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