Cranberry muffins with orange zest

Name: Cranberry muffins with orange zest Recipe
Cook time: 14 min
Total time: 14 min
Yield: 12
Ingredients: 1 egg; 1 cup low fat yogurt; 1/2 cup butter melted and cooled; 2 cups flour; 2 tsp baking powder; 1 tsp baking soda; 1/2 cup sugar; after adding berries add zest of one orange to muffin mixture; 1 1/2 cups cranberries - fresh - cut in 1/2 or frozen; spinklie 1 tsp of sugar over cranberries; sprinkle organic sugar and chopped walnuts over top of muffins and pat in before baking.; bake 425 degrees 12-14 minutes a few minutes longer if berries are frozen

Minutes to Cook: 14

Number of Servings: 12

Ingredients

1 egg1 cup low fat yogurt1/2 cup butter melted and cooled2 cups flour2 tsp baking powder1 tsp baking soda1/2 cup sugarafter adding berries add zest of one orange to muffin mixture1 1/2 cups cranberries - fresh - cut in 1/2 or frozenspinklie 1 tsp of sugar over cranberriessprinkle organic sugar and chopped walnuts over top of muffins and pat in before baking.bake 425 degrees 12-14 minutes a few minutes longer if berries are frozen

Directions

12 muffins - easy to remove and very moist. easy to freeze too

Number of Servings: 12

Recipe submitted by SparkPeople user JOYFUL44.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 186.6
Total Fat: 8.6 g
Cholesterol: 39.7 mg
Sodium: 254.8 mg
Total Carbs: 24.1 g
Dietary Fiber: 1.0 g
Protein: 3.6 g

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