Jay's Chili

Name: Jay''s Chili Recipe
Yield: 10
Ingredients: See ingredients

Number of Servings: 10

Ingredients

See ingredients

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user GOLFNUT0903.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 395.0
Total Fat: 13.2 g
Cholesterol: 121.0 mg
Sodium: 506.8 mg
Total Carbs: 16.4 g
Dietary Fiber: 6.1 g
Protein: 44.8 g

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