Hilary's Birthday Ice Cream Pie
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1.5 cups chocolate wafer crumbs6 TB unsalted butter, melted2 TB creme de menthe liqueur1 quart vanilla ice cream, softened1/75 quarts mint chocolate chip ice cream
combine crumbs & butter in 9 in. pie pan; press mixture into bottom and sides. Freeze until firm.
Line 8 in. metal bowl w/plastic wrap, allowing overhang. Stir liqueur into vanilla ice cream. Pack into prepared bowl. Spread Mint chip ice cream in pie crust. Freeze bowl and crust until ice creams are firm. Serve with a good chocolate sauce.
Number of Servings: 16
Recipe submitted by SparkPeople user NUNGIE.
Line 8 in. metal bowl w/plastic wrap, allowing overhang. Stir liqueur into vanilla ice cream. Pack into prepared bowl. Spread Mint chip ice cream in pie crust. Freeze bowl and crust until ice creams are firm. Serve with a good chocolate sauce.
Number of Servings: 16
Recipe submitted by SparkPeople user NUNGIE.
Nutritional Info Amount Per Serving
- Calories: 360.6
- Total Fat: 20.7 g
- Cholesterol: 94.9 mg
- Sodium: 176.7 mg
- Total Carbs: 36.9 g
- Dietary Fiber: 0.4 g
- Protein: 6.1 g
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