Cheese quesadilla with green salsa

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 onion, chopped4 tortilla shells4 oz. quesadilla (or similar) cheese1 cup black beangreen Salsa1 Tbsp. oil
Directions
Wrap tortilla with 1 oz cheese, 1/4 cup beans,salsa, and cheese. Fry in lightly oiled pan.

Number of Servings: 4

Recipe submitted by SparkPeople user ZUMBACYN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 355.1
  • Total Fat: 16.1 g
  • Cholesterol: 29.8 mg
  • Sodium: 506.3 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 15.2 g

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