Cheese quesadilla with green salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 onion, chopped4 tortilla shells4 oz. quesadilla (or similar) cheese1 cup black beangreen Salsa1 Tbsp. oil
Wrap tortilla with 1 oz cheese, 1/4 cup beans,salsa, and cheese. Fry in lightly oiled pan.
Number of Servings: 4
Recipe submitted by SparkPeople user ZUMBACYN.
Number of Servings: 4
Recipe submitted by SparkPeople user ZUMBACYN.
Nutritional Info Amount Per Serving
- Calories: 355.1
- Total Fat: 16.1 g
- Cholesterol: 29.8 mg
- Sodium: 506.3 mg
- Total Carbs: 38.1 g
- Dietary Fiber: 6.3 g
- Protein: 15.2 g
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