Guacamole
- Number of Servings: 6
Ingredients
Directions
1 Avocado, peeled and pitted1 tbsp lemon or lime juice1/4 c. diced onions2 tbsp fat free sour cream
Peel and pit the avacado and add lemon juice to prevent browning. Mash, add sour cream and mix. Add onions, mix again.
Yield: approx. 3/4 c. 1 serving=2tbsp
Number of Servings: 6
Recipe submitted by SparkPeople user ITEACHLITTLE1S.
Yield: approx. 3/4 c. 1 serving=2tbsp
Number of Servings: 6
Recipe submitted by SparkPeople user ITEACHLITTLE1S.
Nutritional Info Amount Per Serving
- Calories: 53.1
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 8.8 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 2.1 g
- Protein: 0.8 g
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