Tapioca Fritter

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 35
Ingredients
Tapioca, Onion, Green Chilli, Yogurt, Salt
Directions


Number of Servings: 35

Recipe submitted by SparkPeople user KAMATH.RASHMI.

Servings Per Recipe: 35
Nutritional Info Amount Per Serving
  • Calories: 37.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 9.6 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.5 g

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