Peanut Butter Pocket
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 small pita, sliced into two pockets1 TBS peanut butter2 large fresh strawberries, sliced
Spread peanut butter inside the pockets of the pita bread. Carefully lay the slices of strawberry on the peanut butter for a fruity alternative to the original PB & J.
Number of Servings: 1
Recipe submitted by SparkPeople user JOLLIEBELL.
Number of Servings: 1
Recipe submitted by SparkPeople user JOLLIEBELL.
Nutritional Info Amount Per Serving
- Calories: 190.3
- Total Fat: 8.9 g
- Cholesterol: 0.0 mg
- Sodium: 149.3 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 3.9 g
- Protein: 6.5 g
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