Taco Salad
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1 Head Iceburg Lettuce-Chopped1 Large Tomato-Chopped2 cups of Kraft Fat Free Cheddar Cheese1 lb of Extra Lean Ground Beef or TurkeyLow Sodium Taco Seasoning PacketSmall Can of Black Olives-drained6 0z Baked Doritos-crushed1/2 C. Fat Free Ranch Dressing1/2 C. Fat Free Miracle Whip
Brown Ground Beef in a skillet. Once browned, add taco seasoning and water according to package directions.
In a large bowl, combine chopped lettuce, tomatoes, cheddar cheese, black olives, seasoned ground beef (cooled), crushed baked doritos, and dressing. Mix until well blended and refrigerate.
Number of Servings: 12
Recipe submitted by SparkPeople user SHERI2321.
In a large bowl, combine chopped lettuce, tomatoes, cheddar cheese, black olives, seasoned ground beef (cooled), crushed baked doritos, and dressing. Mix until well blended and refrigerate.
Number of Servings: 12
Recipe submitted by SparkPeople user SHERI2321.
Nutritional Info Amount Per Serving
- Calories: 262.6
- Total Fat: 10.9 g
- Cholesterol: 31.7 mg
- Sodium: 563.6 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 2.0 g
- Protein: 14.4 g
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