Berry Slaw

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
6 cups thinly sliced green cabbage 1 1/2 cups sliced strawberries 1/2 cup dried cranberries 1/4 cup raspberry-flavored vinegar 1/4 cup cranberry juice cocktail 1/2 teaspoon salt 1/2 teaspoon white pepper
Directions
Combine all ingredients in a medium bowl; stir well. Cover and chill 8 hours, stirring occasionally.

4 servings (serving size: 1 cup)


Number of Servings: 4

Recipe submitted by SparkPeople user ROBBINB2.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 111.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 329.7 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 2.4 g

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