Deb's Spicy Brocolli Normandy Soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
*Velveeta Cheese Product, 8 oz (remove)Tomatoes, red, ripe, canned, with green chilies, 2 cup (remove)*Chicken Boullion, Knorr Brand, 4 tsp (remove)Water, tap, 6 cup (8 fl oz) (remove)Normandy Style Vegetable blend, 8 cup (remove)
Directions
Bring all ingredients except cheese to a boil & simmer until veggies are soft. Slowly stir in the cheese and take off heat.

Number of Servings: 8

Recipe submitted by SparkPeople user DEBKING37.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 137.1
  • Total Fat: 6.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 1,118.2 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 7.9 g

Member Reviews
  • CAPTDAVE1970
    This is soooo good and so filling! - 1/30/10