Mary's Dump Soup

(1)
  • Number of Servings: 9
Ingredients
Campbell's Minestrone Kroger Value Mixed VegetablesHunt's Diced Tomatoes - Roasted GarlicBush's Canellini BeansSwanson Vegetable BrothThyme, groundBay Leaf, 1 tbsp
Directions
Makes 9 1-cup servings.

Number of Servings: 9

Recipe submitted by SparkPeople user MDICROCE.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 110.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,172.0 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 5.2 g
  • Protein: 4.9 g

Member Reviews
  • BWILBUR25
    My mom makes this soup as written but she adds the Spicy canned tomatoes and a can of corn. It is always in her fridge in case a hunger pang strikes. Yummy! Thanks for the recipe! - 3/4/10