Double Baked Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 baking potatoes1/2 cup shredded cheese1/2 cup sour cream6 slices bacon cooked1/4 cup chopped green onion
Bake potatoes, cool enough to scoop out of skin. Mash and add other ingredients. Put back in skins and bake until lighlly browned. Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MURTZ645.
Number of Servings: 6
Recipe submitted by SparkPeople user MURTZ645.
Nutritional Info Amount Per Serving
- Calories: 152.0
- Total Fat: 5.4 g
- Cholesterol: 13.5 mg
- Sodium: 194.2 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 1.3 g
- Protein: 6.5 g
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