Chocolate Protein Bar - Lower Carb

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 1/2 Scoops Jay Robb Chocolate PP1/2 package (22 g) Great Value s/f Chocolate Pudding Mix4T butter, melted1 t vanilla1 t baking powder1/2 C water, or more if needed to reach cake batter consistency
Directions
Mix together w/fork until just blended. Bake at 325 in 8x8 pan for 15 minutes.

Cut into 12 equal sizes.

Refrigerate.

Number of Servings: 12

Recipe submitted by SparkPeople user CASADEMARK.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 76.3
  • Total Fat: 4.7 g
  • Cholesterol: 45.8 mg
  • Sodium: 134.6 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

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