Banana Chocolate Chip Cupcakes
- Number of Servings: 36
Ingredients
1 box Angel Food Cake Mix1 1/3 cups mashed bananas (approximately 3)1 cup water½ cup mini chocolate chips
1 box Angel Food Cake Mix
1 1/3 cups mashed bananas (approximately 3)
1 cup water
½ cup mini chocolate chips
Preheat oven to 350 degrees. Spray a regular size muffin tin with non-stick cooking spray and set aside. In a medium bowl, combine the banana and water with a hand mixer. Blend in the angel food cake mix. Stir in the chocolate chips. Place 1/4 cup of batter into each well of the muffin tin. Bake for 12-14 minutes or until lightly browned.
Number of Servings: 36
Recipe submitted by SparkPeople user MUDMOUSE.
1 1/3 cups mashed bananas (approximately 3)
1 cup water
½ cup mini chocolate chips
Preheat oven to 350 degrees. Spray a regular size muffin tin with non-stick cooking spray and set aside. In a medium bowl, combine the banana and water with a hand mixer. Blend in the angel food cake mix. Stir in the chocolate chips. Place 1/4 cup of batter into each well of the muffin tin. Bake for 12-14 minutes or until lightly browned.
Number of Servings: 36
Recipe submitted by SparkPeople user MUDMOUSE.
Nutritional Info Amount Per Serving
- Calories: 69.8
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 107.9 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 0.4 g
- Protein: 1.1 g
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