Turkey Noodle Soup

Name: Turkey Noodle Soup Recipe
Prep time: 5 min
Cook time: 360 min
Total time: 365 min
Yield: 10
Ingredients: 1 cup diced cooked turkey; 1- 10 oz pkg frozen mixed vegetables; 2 cup fat free chicken broth; 1 pkg No Yolks broad noodles; 1 tbsp basil; 1 tbsp Original Mrs. Dash seasoning; 2 bay leaves; 8-10 whole peppercorns

Minutes to Prepare: 5
Minutes to Cook: 360

Number of Servings: 10

Ingredients

1 cup diced cooked turkey1- 10 oz pkg frozen mixed vegetables2 cup fat free chicken broth1 pkg No Yolks broad noodles1 tbsp basil1 tbsp Original Mrs. Dash seasoning2 bay leaves8-10 whole peppercorns

Directions

Put all ingredients, except noodles in large slow cooker. Peppercorns should be placed in a spice ball, or wrapped in cheese cloth. Use water to make sure everything is covered. Cook on high for 5 hours. Add noodles. Add more water if necessary. Continue cooking for about an hour, or until noodles or tender. Remove spice ball and bay leaves.

Number of Servings: 10

Recipe submitted by SparkPeople user HOT4TYLER.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 214.4
Total Fat: 1.6 g
Cholesterol: 12.9 mg
Sodium: 240.4 mg
Total Carbs: 36.8 g
Dietary Fiber: 3.5 g
Protein: 11.5 g

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