Saucy Orange Ham steak

Name: Saucy Orange Ham steak Recipe
Yield: 5
Ingredients: 3 T Whole Grain Dijon Mustard; 4t Deli Mustard; 2T honey; 1/4c Orange Marmalade; 15oz Bone In Ham Steak

(1)

Number of Servings: 5

Ingredients

3 T Whole Grain Dijon Mustard4t Deli Mustard2T honey1/4c Orange Marmalade15oz Bone In Ham Steak

Directions

Combine first 4 ingredients. Place in a ziplock plastic bag. Add ham. Let marinate at least one hour. Remove from bag and place in hot pan or on hot grill. Cook until hot.
Makes 5 3oz sevings

Number of Servings: 5

Recipe submitted by SparkPeople user BJB1098.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 187.4
Total Fat: 7.1 g
Cholesterol: 37.5 mg
Sodium: 1,272.3 mg
Total Carbs: 19.8 g
Dietary Fiber: 0.1 g
Protein: 10.6 g

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Member Reviews

JANENC
Really good! I cooked 2 - 6oz boneless ham steaks instead and I was only able to marinate them for 20 minutes. Note: it seems like you're burning off all the ingredients when you throw them on the hot pan, but it caramelizes the steaks. - 1/26/09