Ginger Teriyaki Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Thin-Cut Pork Chops (6, boneless-skinless)KC Masterpiece Ginger Teriyaki Marinade (8 Tbsp)
* In large Ziploc bag combine sauce with pork chops
* Seal bag, shake well to coat chops, and set aside to marinate for 10 minutes
* BBQ for about 15 minutes, flipping chops half-way through cooking
* Remove from BBQ and let sit, covered, 5-10 minutes
* Serve & Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user JOYBEE81.
* Seal bag, shake well to coat chops, and set aside to marinate for 10 minutes
* BBQ for about 15 minutes, flipping chops half-way through cooking
* Remove from BBQ and let sit, covered, 5-10 minutes
* Serve & Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user JOYBEE81.
Nutritional Info Amount Per Serving
- Calories: 228.6
- Total Fat: 11.7 g
- Cholesterol: 59.2 mg
- Sodium: 522.6 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 0.0 g
- Protein: 20.8 g
Member Reviews