Easy Tomato Basil Soup

(1)
  • Number of Servings: 8
Ingredients
24 oz can crushed tomatoes24 oz can of petit diced tomatoes4 cloves garlic minced1 cup loose fresh basil chopped2 tsp chili powder2 cups vegetable or chicken stock2 tablespoons heavy cream
Directions
add all except heavy cream and bring to a boil. reduce to simmer and whisk in cream.

Number of Servings: 8

Recipe submitted by SparkPeople user REVEREND_BUNNIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 79.7
  • Total Fat: 1.6 g
  • Cholesterol: 5.1 mg
  • Sodium: 488.9 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.1 g

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