Fruit Dip

Name: Fruit Dip Recipe
Yield: 16
Ingredients: 8 oz low fat or fat free cream cheese; 16 oz cool whip free; 1 cup evaporated milk; .5 cup splenda (calorie free sugar); .5 cup lemon juice

(1)

Number of Servings: 16

Ingredients

8 oz low fat or fat free cream cheese16 oz cool whip free1 cup evaporated milk.5 cup splenda (calorie free sugar).5 cup lemon juice

Directions

Mix all ingredients together and enjoy!

Number of Servings: 16

Recipe submitted by SparkPeople user LUNAJAMIE.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 59.2
Total Fat: 0.0 g
Cholesterol: 2.5 mg
Sodium: 122.9 mg
Total Carbs: 9.4 g
Dietary Fiber: 0.0 g
Protein: 3.5 g

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Member Reviews

NASTAVIA
I havent even made it yet,but it sounds delicious! Anything with cream cheese is good. - 2/12/10