Sprouted brown rice and beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
I pk of sprouted rice1/2 can drained and rinsed black beans2 green onions sliced thin1/4 C toasted sliced almonds1 small can mandrin oranges drained2 ribs celery chopped1 Tbl evoo2Tbl seasoned rice vinegarmix together and serve
Directions
makes serving for 2 people approx. 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user FELINACAT.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 711.3
  • Total Fat: 39.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 298.5 mg
  • Total Carbs: 75.6 g
  • Dietary Fiber: 16.9 g
  • Protein: 22.0 g

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