Lasagna Soup

Name: Lasagna Soup Recipe
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Yield: 8
Ingredients: 1 lb Italian sausage; 2 cup chopped onion; 2 cup sliced carrots; 2 cup mushrooms (optional); 2 cloves garlic minced; 4 cup chicken broth; 1 can Italian style stewed tomatoes - chopped; 1 can tomato sauce; 2-3 cup mini lasagna noodles; 2 cup fresh spinach or kale finely chopped; water as needed

Minutes to Prepare: 10
Minutes to Cook: 16

Number of Servings: 8

Ingredients

1 lb Italian sausage2 cup chopped onion2 cup sliced carrots2 cup mushrooms (optional)2 cloves garlic minced4 cup chicken broth1 can Italian style stewed tomatoes - chopped1 can tomato sauce2-3 cup mini lasagna noodles2 cup fresh spinach or kale finely choppedwater as needed

Directions

Brown sausage and add onions and carrots and cook apporx 3 min. Stir in mushrooms and garlic and cook approx 3 min. more. Add broth, stewed tomaotes, tomato sauce and bring to a boil. Drop in pasta and spinach and cook approx 10 min or until pasta is done. Serve garnished with cheese (I used parmesan, but you'll need to add calories)

Number of Servings: 8

Recipe submitted by SparkPeople user MSANNMARIE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving