Sauteed Mushrooms and Onions

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 small onion sliced in half moons8 oz sliced mushrooms, fresh1 Tbsp olive oil
Directions
Sautee in pan.
Serve over burgers or grilled chicken.
Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user GIRLNEXTDOOR80.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 49.9
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.5 g

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